Peru Decaf Coffee
Peru Decaf Coffee
Couldn't load pickup availability
Peru Decaf Coffee
“Smooth Sips from the Andes.”
Peru Decaf Coffee delivers a rich, balanced taste with notes of chocolate and gentle fruit sweetness. Grown high in the Andes and decaffeinated naturally, it’s the perfect cup for pure flavor without the caffeine.
Naturally Decaf, Naturally Delicious.
Peru Decaf Coffee is gently decaffeinated through the Swiss Water Process, preserving its smooth chocolatey notes and subtle fruit sweetness for a cup that’s pure, flavorful, and caffeine-free.
High-Altitude Andes Grown
Grown at elevations often above 1,200 meters in the Andes mountains, these beans benefit from cooler temperatures and nutrient-rich volcanic soil. The high altitude allows the coffee cherries to mature slowly, developing deeper flavors, brighter acidity, and a distinctive aromatic complexity unique to Peruvian coffees.